Comparative evaluation of tomato and lettuce cultivation under various substrates and hydroponic conditions in Peru. Revista de Investigación de Agroproducción Sustentable, [S. l.], v. 6, n. 2, p. 1–10, 2025. DOI: 10.25127/agrops.20252.1079. Disponível em: https://revistas.untrm.edu.pe/index.php/INDESDOS/article/view/1079. Acesso em: 21 nov. 2025.